Blog & Latest News

Appetising Changes

At Inox Dine, we are all enjoying a lovely summer here this year and we hope you are too! Throughout August, we will be adjusting our opening times to fit our customers’ needs during the summer holiday period.

Our summer opening times will be as follows:

  • Monday to Friday – 11.30 – 21:00
  • Saturday and Sunday – by private arrangement
  • Bank Holidays and special dates – closed from Monday 25 August until Monday 1 September

Opening Saturday evenings from September

We are always looking for new ways to improve your dining experience with Inox Dine. Following some fantastic feedback, we are excited to announce that from Monday 1 September, Inox Dine will also be open on a Saturday evening. We really hope to see you soon and we would love to hear your feedback.

New standard opening times starting Monday 1 September onwards:

  • Monday – 11.30 – 17:30
  • Tuesday to Friday – 11.30 – 21:00
  • Saturday – 17:30pm – 22.30

For further information and to book your table call 0114 222 6043 or fill in our online booking form.

Head Chef Receives Top Accolade

Our Head Chef, Joe Berry, has been awarded one of the restaurant industry’s highest accolades, having been accepted as a member of the Master Chefs of Great Britain (MCGB), the professional association for chefs.

Joe joins an exclusive line-up of chefs previously awarded Master Chefs of Great Britain status. These include the most notable head chefs, chef patrons and pastry chefs in the country such as celebrity chefs Brian Turner CBE, well known for his appearances on the BBC’s Ready, Steady Cook; Paul Gayler MBE, a regular on  ITV’s This Morning, and Cyrus Todiwala OBE, a favourite on BBC’s Saturday Kitchen.

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Celebrate Your Graduation in Style

We want to give you a huge congratulations and a sophisticated send-off on your next journey after graduating The University of Sheffield!

At Inox Dine our talented Head Chef, Joe Berry, has been hard at work creating a delicious menu especially for you on 16th and 17th January. We’ll be open from 7am on Level 5 of the Students’ Union, so whether it’s morning, noon or night we would love to welcome you for a bite to eat.

We’ll even include a complimentary glass of fizz when you order from the Winter Graduation 2014 menu, so your friends and family can toast your accomplishments!

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Sheffield’s Newest Restaurant and Event Space

The University of Sheffield’s Students’ Union Building is home to the city’s newest restaurant Inox Dine. The 100 cover restaurant, with adjoining meeting and event space, is an exciting new venue, not only for staff and students, but also for the wider business community, Sheffield’s many international visitors, and restaurant goers across the city.

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Sheffield Talent Sets Shining Example

Talented young chefs at Sheffield’s newest restaurant, Inox Dine, have completed their most challenging service yet. Cooking for more than 100 dignitaries from across the City when they gathered on 24th October to celebrate the official launch of the newly redeveloped University of Sheffield Students’ Union building.

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