Daily Lunch Specials

Inox’s latest Fast & Fresh Menu allows you to enjoy fine dining in Sheffield during your lunch hour. Our award winning kitchen team creates all of the items on the menu using seasonal and locally sourced ingredients wherever possible.

To Start

Chicken and Ham Hock Terrine
with Pickled Onions, Tarragon Mayo Toasted Rye Bread and a Honey & Mustard Dressing
Cauliflower Soup (VE) (GF)
with Watercress Purée
Falafel and Fig Skewers (VE) (GF)
with Hedegrow Preserve, Beetroot Chutney and Citrus Dressing
Smoked Mackerel Pate
with Toasted Rye, Caper Berries and Cornichons
Brown Butter Roast Pumpkin and Goats’ Cheese Salad (GF)
with Roast Red Pepper

Main

Hand Raised Hot Water Crust Ox Cheek Pie
with Roast Potatoes, Seasonal Veg and Cooking Liquor Gravy
Slow Cooked Moss Valley Pork Belly (GF)
with Crispy Skin, Caramelised Apple Mash, Peas and a Welbeck & Henderson’s Onion Gravy
Aubergine and Tofu Makhani (VE)
with Indian Bites and a Mouli Slaw
Butternut Squash and Sage Risotto (VE opt av.) (GF)
with Watercress and Truffle Oil
Fish of The Day
with Squid Ink Linguini and Ratatouille

To Finish

Sticky Toffee Pudding 
with our Parkin Ice Cream
Today’s Yorkshire Cheese
with House Chutney and Crackers
Pressed Apple Terrine (VE) (GF)
with Blackberry Sorbet and Toasted Hazelnuts
Chocolate Brulee
with Cinnamon Churros

 

Additional sides of fries and salad £2.95