Rowley’s & INOX Present: A Taste of Derbyshire

17
May 2018
Thursday

With Joe Berry (INOX, Master Chef of Great Britain), Adam Harper (Rowley’s, Baslow) & Rupert Rowley (Fischer’s, Baslow Hall).

Adam Harper joined the Michelin starred restaurant Fischer’s in 2010 before spreading his wings to gain more experience. He spent time with Heston Blumenthal’s organisation and then at The French (Simon Rogan’s Manchester project) before returning to Fischer’s in 2013.

Adam Harper is now the Head Chef at Rowley’s in Baslow.
Together with Rupert Rowley, Head Chef at Fischer’s and Joe Berry, they will create a fabulous dinner showcasing the best of Derbyshire produce.

£45.00 per person
Includes welcome drink on arrival.

Wine flights available.

Arrival at 7pm,
Dinner at 7.30pm.