Rapturous Rum

09
Nov 2018
Friday

Following the success of the Gin event in April, this event is a collaboration with Barry from StarmoreBoss on Sharrowvale Road

Arrival and Drinks 7pm
Dinner 7.30pm

Price includes a rum cocktail on arrival

The evening will feature a four course tasting menu with a welcome rum cocktail included.

Additional rum flights are available which will be specially created and matched by Barry. He will also host the evening, tell you everything there is to know about rum, and guide you through your tastings

Tasting Menu

Inox Breads

***

Vanilla Marinated Monkfish Tail, Sweet potato, Coconut, Jerk Spiced Squash and a thyme and fennel sauce

***

Chicken liver parfait with Cinnamon and Flamed Mango

***

Duck, Pineapple and Cherry

***

Rum Baba, Passion Fruit, Bitter Chocolate Ganache and Salted Mascarpone Sorbet

Please note – if a booking is cancelled the price paid includes a non refundable £10 deposit (per person).

If you have any enquiries please contact us on 0114 222 8822 or email

momentous@sheffield.ac.uk