An Evening with Martha Collison

22
Feb 2018
Thursday

Join us for a special evening hosted by Martha Collison, the youngest ever finalist on the Great British Bake Off. With a menu specially crafted by Martha, inspired by her cookbook, this is one not to be missed!

The evening will feature an interview and Q&A with Martha, hosted by Joe Hurd. The pair have previously appeared together on Saturday Kitchen.

£38.00 per person

MENU

Bread

The Martha Collison Bread Basket
with Henderson’s Butter

Starter

Martha’s Feta, Spinach and Parsley Borek
with a Bulgur Wheat, Pomegranate and Pistachio Salad with a Lemon and Saffron Dressing

Main Course

BBQ Sirloin of Yorkshire Beef
with Hand Raised Slow Cooked Oxtail Pie
and a Welbeck Portland Black Jus,
Pommes Boulangère, Salt Baked Winter Roots and Greens

Dessert

The Martha Collison Assiette of Desserts

*vegetarian options available as a pre-order